Ingredients

• 2 cups milk

• 2 tablespoons pureed pumpkin

• 1-2 tablespoons sugar or other sweetener, to taste

• 1 tablespoon vanilla extract

• ½ tablespoon pumpkin pie spice

• 1-2 shots of espresso (about ¼ cup) or ½ cup strong coffee

• whipped cream

Directions

Combine milk, pumpkin, sugar and vanilla in a sauce pan. Whisk to blend thoroughly. Add the spices and simmer until heated. place the espresso or coffee in a cup. Add enough pumpkin mixture to fill the cup almost to the top. Add whipped cream and sprinkle a bit of pumpkin pie spice on top. Serve hot.

Order your Blue Island Coffee Island Espresso Blend to use in this recipe. Be sure to tag us with #BlueIslandCoffee and let us know how you like this recipe!